Our signature New York steak grilled to order and topped with sautéed mushrooms. Served with garlic mashed potatoes and seasonal vegetables.
Grilled Sockeye Salmon filet glazed with a honey-ginger soy reduction, served with steamed jasmine rice and seasoned vegetables
AAA beef short ribs braised with carrots, celery and onion in a five spice soy and red wine demi-glace, served with garlic mashed potatoes.