Pan seared Cajun spiced salmon, warmed seasoned baby potatoes, field greens, cherry tomatoes, mild feta crumble served with a sweet lemon vinaigrette.
Grilled and glazed chicken breast, black bean and corn salsa with onion and cilantro, guacamole, leaf lettuce, shredded cabbage, with Jalapeno Ranch dressing and tri-colored tortilla strips.
Sweet Chili Chicken on Pink Lady Apple Coleslaw, field greens, radicchio, bean sprouts and craisins with crunchy chow mein noodles.
Quartette of sautéed wild mushrooms, pine nuts, radicchio with pancetta and feta on field greens.
Warm roasted red & yellow beets, candied walnuts and bleu cheese sprinkled over field greens with a tangerine vinaigrette.
Fresh Romaine tossed in our creamy, house-made Caesar dressing, crispy pancetta & shaved asiago.
A medley of baby and organic greens with fresh herbs, craisins, cilantro, red onions, mild feta, pine nuts and cherry tomatoes tossed with raspberry balsamic vinaigrette.
Add grilled chicken or salmon.